Nandos Job Vacancies in Durban

Nandos Job Vacancies 2022 notification out for Restaurant Manager Jobs. Apply for Nandos Jobs in Durban. Check Latest Nandos Government Jobs in KwaZun-Natal. How to Apply for Nandos Vacancies at Official Nandos Careers Portal. Find out here Upcoming South African Jobs Careers24 News at www.nandos.co.za.


Nandos Vacancies 2022 Apply for Restaurant Manager Jobs in Durban

Nandos has released a Restaurant Manager job notification at www.nandos.co.za Careers website. Nandos has displayed vacant seats for the post of Restaurant Manager vacancies. Candidates satisfying the desired eligibility conditions as mentioned in the Nandos official notification can submit their application in the prescribed format on before last date with the help of details given below-
NOTE:- Candidates are suggested to read the original Nandos job notification before applying for desired post.

Name of Available Job Post ⇒ Restaurant Manager
Name of Vacancies ⇒ Nandos Vacancies 2022
Job Location ⇒ Jobs in Durban
Salary ⇒ R 120,271.00 Yearly
Last Date ⇒ 23 August 2022

Nandos Job Description

Minimum Requirements

Matric with 3-4 years restaurant management experience.

Experience in Microsoft Office Attention to detail and accuracy Ability to manage a group of people within a restaurant and kitchen.

Excellent communication skills Knowledge of restaurant operations including people, product and customer processes Communication skills – both written and verbal Financial and business acumen Coaching and mentoring skills

You must be in position of valid Drivers License

Duties and Responsibilities

People Management

Conducts regular one-on-one’s with employees, providing coaching, mentorship and guidance where appropriate.
Implements corrective action, performance management or disciplinary processes for performance or disciplinary issues. Conducts performance reviews for Assistant and Junior Restaurant Managers (Patraos), including the development of their personal development plan.
Prepares for and initiates disciplinary hearings where appropriate. Monitors behaviour in the restaurant to ensure that any form of abuse of is reported, addressed and followed up.
Informs on and actions Department of Labour inspections and audits (including the HRBP).
Creates a restaurant environment that fosters learning and development.
Completes, submits and monitors payroll information in accordance with Nando’s policies and procedures.

Operational Management

Manages restaurant activity to ensure excellent customer service and efficient operations.
Monitors compliance to Nando’s brand and operational standards, operating requirements.
Works with the Assistant Manager to resolve Escudo, Qpro and SOP queries. Addresses and rectifies identified breaches and operational directives.
Conducts a weekly and period close GP count and calculation.
Performs shift management duties for the casa as required.
Conducts a weekly management meeting, reviewing and updating minutes and allocating tasks for the week ahead.
Identifies and executes plans to improve the business following quarterly meeting with the Area Manager.
Works with the Area Manager and Regional Facilities Manager to implement planned maintenance and minor capital projects.
Works with the Loss Prevention Officer to identify and implement risk management and prevention controls.

Financial Management

Provides input into the development of the restaurant budget, reviewing continuously, setting targets and managing adherence to established parameters.
Maintains sound financial control of the restaurant in accordance to set financial parameters.
Facilitates business growth by analysing income statements and monitoring business performance indicators on a regular basis.
Manages income and expenditure to ensure the required return on sales/ conversion.
Reviews and signs off on external delivery company invoices on a weekly basis.
Reviews, investigates and resolves weekly cash shortage reports from Finance department.
Reviews all accounts for accuracy on a monthly basis.

Marketing Management

Reviews the Brand touch point check on a quarterly basis and implements corrective action.
Plans and executes quarterly CSI and community initiatives.
Seeks opportunities to increase sales and to market and promote the casa.
Builds relationships within the local community to drive large scale product orders (government, corporate, schools).

Apply Now

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Nandos Vacancies 2022 Apply for Restaurant Manager Jobs in Cape Town

Nandos has released a Restaurant Manager job notification at www.nandos.co.za Careers website. Nandos has displayed vacant seats for the post of Restaurant Manager vacancies. Candidates satisfying the desired eligibility conditions as mentioned in the Nandos official notification can submit their application in the prescribed format on before last date with the help of details given below-
NOTE:- Candidates are suggested to read the original Nandos job notification before applying for desired post.

Name of Available Job Post ⇒ Restaurant Manager
Name of Vacancies ⇒ Nandos Vacancies 2022
Job Location ⇒ Jobs in Cape Town
Salary ⇒ R 180,000.00 Yearly
Last Date ⇒ 03 August 2022

Nandos Job Description

Nando’s is looking for a Restaurant Manager

As a Restaurant Manager you’ll be required to ensure safe and efficient delivery of orders and act as Nando’s restaurant representative to customers and ensure compliance to the Nando’s operational standards and traffic regulations.

Minimum Requirements
Matric Certificate with 1 – 2 years Restaurant Manager experience

Have a valid divers License : A/A1 (Motorbike)

Knowledgeand Skills

Communication skills

Customer service skills

Good with numeracy skills

Advanced skills of ap reading skills

Attention to detail

Ability to work under pressure

Complaint resolution skills

Duties and Responsibilities
To serve customers in accordance with the Nando’s operational standards.
To improve service levels by applying the 4 Customer Care Principles.
To ensure cleanliness and maintenance of the delivery vehicle and equipment.
To receive and escalate customer complaints to the manager on duty.
To ensure accurate cash, credit card and voucher management in accordance with policies and procedures.
To distribute marketing and promotional material as per management instruction.
To familiarize him/herself with the restaurant delivery area to improve speed of service.
To perform any other duties as required from time to time.

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